Evan At Webstaurant posted a status
May 8
Whether you use tofu, tempeh, seitan, or legumes, accommodating vegans and vegetarians with an innovative restaurant menu will make customers feel welcome and boost your profits.

How to Accommodate Vegans and Vegetarians with an Innovative Restaurant Menu
These delicious and healthy meat alternatives will help you build a more innovative menu while also accommodating your vegan and vegetarian customers.

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